Christmas at The Boot

Christmas Day Lunch at The Boot, Chipperfield

Christmas Day Menu 2010

Starters
Homemade Pea and Ham Soup

Game Terrine with Melba toast and Red Onion Chutney

Smoked Salmon & Cream Cheese parcels and King Prawns (v)

Mushrooms stuffed with Raquefort Cheese & a Balsamic drizzle( v)


Intermediate
Champagne Sorbet

Main Course
Traditional Roast Turkey, or Roast Pork with crackling, or Roast Topside of Beef
All served with, Roast Potatoes, Roast Parsnips, fresh vegetables Yorkshire Pudding
Stuffing, Pigs in blankets and a delicious rich Gravy

Salmon Fillet served with Dauphinoise Potatoes, fresh vegetables and a Creamy Dill Sauce

Vegetarian Christmas Nut loaf with Roast Potatoes, Roast Parsnips & a vegetarian gravy


Desserts
Traditional Christmas pudding with Brandy Sauce & cream

Apple & Cinnamon crumble with custard (v)

Eton mess with cream

Fresh Fruit Salad and Cream (v)

Cheeseboard


Tea or Coffee with Mints


Price……….£49.50 per person

All Prices Include VAT
Service Charge Is At Your Discretion

Download and Print the Christmas Day Lunch Booking Form here